Ingredients
Boiled rice - 1 cup
Cumin powder - 1/2 tsp
Salt - as needed
Method
1. Heat a frying pan.
2. Add rice, fry till red and powder coarsely.
3. Pressure cook rice with 4 cups of water.
4. Remove the cooked rice, add salt, cumin powder, mix well and serve.
Source: http://food.sulekha.com/rice-porridge-id10890-37560-recipe.htm
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